Mark with the date and use within six months. Divide the asparagus spears in two and place half on each plate. This is because thick asparagus take longer to blanch compared to thin ones. Of course, if you enjoy other canned vegetables that soften when processed, like peas, then you may love canned asparagus just as well. Ingredients for Baked Asparagus. Pickled asparagus can also be warmed and served as a side dish with sausage, pork chops or roasted game. Asparagus sautéed in bacon grease, tossed with bacon, drenched in a simple cream sauce, and served over hot pasta is divine. Roast for 4-5 minutes on each side on medium heat. Asparagus is a gorgeous side, but don’t forget to let it stand as the star of the show! Sauteed and roasted asparagus also hold up well to storage if they aren't overcooked. Preheat the oven to 400°F, and prepare a baking sheet by covering it with parchment paper or aluminum foil. Though you can keep them viable for a few days, she recommends consuming them as soon as quickly as possible for “maximum nutrient density.” If properly stored, asparagus will typically keep well for about 3 to 5 days in the refrigerator. Drizzle with olive oil, season with salt and pepper and give it a quick toss. ", "In need of preserving fresh vegetables and this helped. There are 11 references cited in this article, which can be found at the bottom of the page. Melissa is deticated to helping parents figure out the nightly questions, "What's for Dinner?!" Crispy Asparagus is a dish that works just as well alongside a juicy dinner steak as it does for a brunch or light lunch. I am not the type of person that usually picks the same thing over and over again. I will also reveal to you how to keep the color of the asparagus green and vibrant, crisp, and tender. 1 cup Panko bread crumbs. Fill tall jar with cold water and stand asparagus in it. Asparagus will stay fresh in the refrigerator like this for up to one week. Don’t forget to add thin asparagus spears to your next vegetable platter. Last Updated: January 13, 2020 If you scroll up, you’ll see that I made this both with thin and thick asparagus… "This really helped me with the correct way to store asparagus in the fridge. Prep it, throw it in the oven, and let it do its thing! You'll need to change the paper towel every few days as it dries out. They'll keep in the water in the fridge for up to 24 hours. 1 pound asparagus, trimmed; 1 egg; 1 tablespoon milk; 1 cup Italian-flavored bread crumbs; 1 / 2 cup olive oil; Parmesan cheese (optional) What to Do. Frozen asparagus cooks out slightly mushy, so it’s best used in soups, curries or stir-fries. Recipe Variations . The chubby asparagus will be more crisp tender. Just keep in mind that the thinner asparagus will be cooked through more by the time the topping gets all nice and crispy. Let’s work together to find something yummy for your dinner table. Heat your oven to 200°C / 180 ° fan/ gas 4. Ingredients. I plan on trying this method in combination with the other storage methods listed at this site (i.e. Blanching or steaming asparagus is a great way to bring out its flavor while retaining its crisp texture. In season during the spring and early summer, asparagus is easy to find at the farmers market, can be harvested wild if you know where to look (ask all your favorite older folks in town if they know where it grows), and can be grown at home. (If it’s gone cold since you made it you can warm it very gently on a low heat). Boiling asparagus often results in a mushy texture, so avoid this method. Empower Yourself; Anyone Can Cook; Financial Empowerment; Life With Vitiligo; About; Contact; Crispy Asparagus Fries. We just found some asparagus ferns along our fence row! By signing up you are agreeing to receive emails according to our privacy policy. Make an easy tart by brushing store-bought puff pastry with olive oil. Crispy asparagus fries are a great snack, appetizer, or side dish with lots of flavor! Wrap up a spear in some ham or just simply place them on a relish tray along side some fresh vegetables. Dip each spear in the breadcrumbs. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. 1/4 cup all-purpose flour (use gluten free flour if needed) 1/2 cup grated Parmesan cheese. Approved. 7 expensive beauty products you can make yourself. Bear in mind that it has a tendency to spread, so if you grow it on your farm, put it somewhere you don’t mind it overtaking. You can occasionally find white asparagus at the store. woody. In this article, I want to share with you the quick and easy method of how to saute asparagus with garlic in less than thirty minutes. Remove the asparagus from the pot and season immediately. Yes, you can cook asparagus in the microwave, but it's not the best choice. Unsubscribe if you aren’t into it. What You'll Need. Place the asparagus in the grill pan, in a single layer. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Get 8 Weeks of Dinners Planned For You - Instantly. Crispy Grilled Asparagus. Prepare the toppings. How can I store asparagus so it does not get damp and rot? I put the stems in a quart size storage bag with the paper towel covered tips tips sticking out of the top. Pepper to taste. Written by Alli Doubek, 5 Comments March 23, 2017. One of the easiest ways to cook asparagus, and my personal favorite, is to roast it in a very hot oven. Simply snap the ends off or trim about 2 inches off the end. with her no-fuss approach to cooking. We use cookies to make wikiHow great. You can tell when roasted asparagus is done by the color. I want it to be as fresh and in as, "Purchased asparagus on sale, but won't be using it for about a week. I have had a bunch of asparagus stored this way in the refrigerator for over a week now and it is still not rotting. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Most people tend to cook asparagus, which is delicious, but raw asparagus is perfect in its own way. Lightly grease a baking tray or sheet with non stick cooking oil spray. Roast at 425 degrees F for about 10 minutes, until the asparagus is fork-tender and starts to char lightly. This article has been viewed 217,612 times. The best way to store asparagus is by standing the bundle in a glass jar (like a measuring cup) that is filled with one to two inches of water. ", "I had no idea how to store fresh asparagus. Spread the cured ham/prosciutto between two sheets of baking paper and dry them in the oven for 20 minutes until crispy. If the crumb coating won’t stick to the spear, dip the asparagus back into the egg whites … This article has been viewed 217,612 times. If you like softer vegetables, use thinner asparagus. Getting vegetables into your diet can sometimes be a … Add enough water to cover the ends about an inch, and place a plastic bag loosely over the top of the spears. Lay the asparagus out in a single layer on a foil- or parchment-lined baking sheet, and sprinkle with a heavy hand of salt. If you find yourself with an expanding patch of your own that gives you more than you can handle at one time, here are some more ways to enjoy it throughout the spring and beyond. Include your email address to get a message when this question is answered. Baked Bacon Wrapped Asparagus, Asparagus Recipes for Spring and Sausage Asparagus and Mushroom Risotto are some yummy and informative asparagus posts you need to check out. https://www.allrecipes.com/recipe/214931/oven-roasted-asparagus 13 shares. To store fresh asparagus, be sure to select asparagus that is bright green To freeze asparagus, wash it, trim the ends and then blanch for a few minutes: 2 minutes for smaller spears and up to 4 minutes for larger spears. After blanching, put the spears immediately in an ice-water bath, drain, and then store in zip-top bags in the freezer. In this case, 99% of readers who voted found the article helpful, earning it our reader-approved status. Another convenient method is to dampen a paper towel and wrap it around the cut ends of the asparagus. As a hobby farmer and mom of five, I’m all about keeping it simple in the kitchen. Transfer the asparagus and breadcrumb mixture onto … But, baking this Parmesan Crusted Asparagus will … put the asparagus stem-side down in the water. 30 seconds boil and 30 seconds in ice bath. Pencil size. Sauteed and roasted asparagus also hold up well to storage if they aren't overcooked. Learn more... Asparagus will keep for a week or more in the refrigerator if you store it properly. If you plan on using the asparagus quickly, you can trim it, wrap the ends in a damp paper towel, and then store it in an open plastic bag in the fridge for a few days. There's no need to fill the container all the way to the top; you just enough water to keep the asparagus moist. Lower the heat to medium and simmer for 4 to 5 minutes or until asparagus is bright green and just crisp-tender. Sprinkle with salt and pepper and serve. Thanks to all authors for creating a page that has been read 217,612 times. Crumble plenty of the crispy Parma Ham over the top and season well with black pepper. Rinse asparagus in clean water; Sort them according to size. It’s such a versatile vegetable that it will turn just about any dish into something special. How can you tell if white asparagus is bad? ", "The information was very useful for reminding me how to store asparagus. Try using a mandoline or vegetable peeler to thinly shave asparagus on the bias, aka lengthwise. Enjoy these 7 Ways to Keep and Cook Asparagus. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. You can test a stalk for doneness: It should be cooked all the way through but still crunchy. Burns likes to preserve hers upright in a glass with a bit of water. Drizzle with olive oil and toss to combine. I love when I can replace deep-fried snacks with a healthier option and in this recipe the coating is crispy crunchy from the oven! You can reheat leftovers in the microwave or you can preheat your oven to 400°F and spread the asparagus out on a baking sheet. Refrigerate leftover roasted asparagus in a shallow, airtight container or resealable plastic bags. Sauteed asparagus with garlic is an elegant dish served in high-end Chinese restaurants. Bake for 10-13 minutes or until asparagus is crispy and golden. asparagus in a large bowl. Add the rest of the ingredients and use your hands to evenly coat onto the asparagus. Heat over low heat just until the butter melts and coats the asparagus. Keep these handy jars of deliciousness in your cupboard for quick appetizers. To create this article, 16 people, some anonymous, worked to edit and improve it over time. Asparagus will stay fresh in the freezer for up to 12 months using the following steps. You could always throw asparagus in the refrigerator crisper as you would other vegetables, but there’s a better and easy way to keep your spears in their prime. should last about a week in your fridge. bag and change the water every few days, or when it becomes cloudy. These more expensive counterparts are thought to be milder and more tender. Drizzle with olive oil and toss to combine. I wrap a dry paper towel around the tips of the asparagus and secure it with one of the rubber-bands that come with the asparagus. This recipe is easy to make and can be prepared ahead of time. Wash the asparagus and pat dry with paper towels. Freezing. I hope you learned something from these 7 Ways to Keep and Cook Asparagus. How to Store Fresh Asparagus ★ ★ ★ ★ ★ 5 from 1 reviews. It Put your knowledge to test with these asparagus recipes Explore Bon Appétit Asparagus Common Mistakes Vegetables Leave the rubber It’s super simple and it keeps the vegetable ripe and ready for when you want to cook with it. To create this article, 16 people, some anonymous, worked to edit and improve it over time. You can also cover loosely with a … Directions: Rinse the asparagus and cut off about an inch (2.5 cm) at the bottom of the stalks. Keep the rubber bands on asparagus when cutting the ends to prevent the stalks from rolling. 2 large eggs, beaten. How long can you keep asparagus in the fridge? How to Store Asparagus for Weeks. Lay the asparagus out in a single layer on a foil- or parchment-lined baking sheet, and sprinkle with a heavy hand of salt. By using our site, you agree to our. Cover the top with a plastic Frozen asparagus will keep fresh for long compared to refrigerated ones. Take the hassle out of meal planning with: Dinner Made Easy, a FREE 1 week meal plan with full shopping list, easy dinners, nutrition information, serving suggestions for each meal, and more! I want healthy meals that feed my family well, and then I want to get back to my (messy) life. I really try to mix it up! Parmesan Crusted Asparagus. How to Store Asparagus. Sure to select asparagus that feels as though it 's going limp ’ m about... Is fork-tender and starts to char lightly //www.allrecipes.com/recipe/214931/oven-roasted-asparagus keep these handy jars of deliciousness your. 16 people, some anonymous, worked to edit and improve it over time mundane side with. 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Best size to blanch compared to refrigerated ones 400°F, and served as a Hobby farmer mom... Your roasted asparagus will keep for about 10 minutes, until the butter melts and coats the asparagus down... Sheet with non stick cooking oil spray keeps the vegetable ripe and for! How long can you keep asparagus in clean water ; Sort them according to size simple and keeps... … keeping your Glass Half Full in combination with the date and use your hands to evenly coat onto asparagus! Our Biggest Mess: keep Calm and Remodel on, Chopped Asian Salad! These more expensive counterparts are thought to be milder and more tender damp rot... Pile of asparagus with a bit of water and put the stems in a pot of … your. In some Ham or just simply place them on a low heat until! Airtight container or resealable plastic bags for raised beds or large, deep containers which.