3. Oops! https://www.tasteofhome.com/recipes/slow-cooker-split-pea-soup Obviously my "packets" were too big! I did not find it time consuming as you get on with your day while the cooker will do all the work. It’s really good! Thick and filling, it can be frozen and pulled out on a cold winter morning. Give everything a quick stir, and then set slow cooker to HIGH and cook 4-6 hours. Transfer to a 5.5l slow cooker. The problem is with the ingredients list. Allow the hock and peas to cook on high for four hours. Place lid on and cook on low for 8 hours; Remove ham hock from slow cooker. SORT split peas and remove any stones or debris. Slow Cooker Split Pea Soup With Ham. Cover with lid, then cook on low for 6 hours or until ham is very tender. Then, just remove the ham hocks and bay leaves, and add the chopped ham. If you love spilt pea soup then put this on your recipe list ASAP. 2. Add split … This is a really thick soup. Mix all ingredients except ham in 4- to 5-quart slow cooker. How do I make slow cooker split pea soup? The pea flavours are perfect with small chopped up ham pieces adding a little chewy interest when you come across some. In a 4- or 5-qt. Make sure after a few hours of cooking you remove the fatty skin! My Slow Cooker Pea Soup with Potatoes and Ham is one of my favorites, and I love when I get a chance to make it. Creamy, smooth and easy to make, this Slow Cooker Split Pea Soup with ham is a classic recipe you must try in the slow cooker. The soup's name is Dutch. Many delicious things come from leftover ham….scalloped potatoes (This is my favorite recipe), bean soup, breakfast dishes….the list goes on and on.My Slow Cooker Pea Soup with Potatoes and Ham is one of my favorites, and I love when I get a chance to make it. The soup was delicious, freezes well, just add water to loosen when reheating. In a medium pot, bring broth to a boil, then carefully pour into a 5- to 6-quart slow cooker. Slow Cooker Split Pea Soup with ham, or without, is a hearty, delicious soup that is pure comfort food! Slow Cooker Ham Split Pea Soup is perfect for the cold nights of winter, especially in the Dutch tradition. Trust me, it works. Slow Cooker Pea and Ham Soup is hearty and delicious. Thick and filling, it can be frozen and pulled out on a cold winter morning. This is a two stage process that takes time, but is well worth the effort. But we know just how to eliminate that! Turn cooker on. Slow Cooker Split Pea Soup with ham, or without, is a hearty, delicious soup that is pure comfort food! 5 from 12 votes. The soup was delicious, freezes well, just add water to loosen when reheating. You can buy ham hocks from the deli section of your local supermarket. Cover and cook on Low heat setting 8 to 10 hours or until peas are tender. Put the ham hock into the pot or slow cooker and cover with chicken stock. Scatter all ingredients around the ham bone, then pour over … You can choose to soak the peas overnight or use the faster method explained in the recipe. A few chopped veggies, ham or bacon (or leave it out if you prefer), and some simple spices. LAST UPDATED: June 18, 2020 • FIRST PUBLISHED: January 3, 2017 By Toni Dash - 41 Comments Slow Cooker Split Pea and Ham Soup. -  Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. https://www.mckenziesfoods.com.au/recipe/slow-cooker-pea-ham-soup Recipe by: meakin8651. Make sure you soak the peas overnight, then dispose of the water – don’t use the same water in the slow cooker – it is this water that is full of farts! Hearty pea and ham soup 340 reviews . simplyhappyfoodie.com #slowcookersplitpeasoup #crockpotsplitpeasoup I looove love love Slow Cooker Pea and Ham Soup in the winter or even in the autumn. This is a great slow-cooker-soup recipe if you’re busy in the day but want something warm and comforting to come home to. Great every time. This Slow Cooker Ham and Bacon Split Pea Soup version is creamy, flavorful and filling. I love how easy this Slow Cooker Split Pea Soup is to put together. As an Amazon Associate I … DaffyD said ; 16 Sep 2019 3:07 pm; One of my fav soups … Place the rinsed yellow split peas into the base of the slow cooker. Jody is the founder and essence of Stay at Home Mum. This may have to be the last soup I make for this cold season. POUR the broth into the pressure cooker container. Remove ham hock and season with black pepper. This warming split pea soup is ideal for cold and blustery days. Share Pea and Ham Soup in Slow Cooker via browser; Comments. Cover, then, set on HIGH to cook for about 4 hours, or on LOW to cook for 6 … How to Make Old-Fashioned Split Pea Soup in a Slow Cooker [Scroll down for ingredients and printable recipe] 1. Great every time. Allow to cool slightly, then remove ham from hock, discarding rind and fat. I make a huge batch at the beginning of winter and freeze into…. slow cooker, combine all ingredients. Does anyone else constantly fight with their husband about the TV volume? Slow cooker pea and ham soup 3 reviews . Being a huge vinegar fan, when I serve myself a bowl of this stick-to-ya-ribs split pea soup, I always, enjoy a splash of white vinegar. I did not find it time consuming as you get on with your day while the cooker will do all the work. Chop the remaining onion. If you make this slow cooker split pea soup with ham, be sure to leave a comment below. 18 hr 15 min. -  SOAK the split peas in enough water to cover them by at least three inches. Turn it onto low, and cook for another four hours or until the peas have melted (stir every few hours) and the hock is starting to fall apart. Next, add the chopped veggies, dry peas and diced ham to … Add to slow cooker; Add split peas to pan. Cheapest meal ever. I had been testing my Crockpot Ham with Pineapple Recipe A LOT and that only naturally lead to me developing how to make this recipe perfectly in the pressure cooker. Transfer the ham to a 7quart or 8quart slow cooker. I always used to make this soup in my slow cooker (which you totally can, more on that below) but when I got my electronic pressure cooker I knew that it would be absolutely perfect for this soup. You’ll just mix all the ingredients in the basin of your slow cooker, and cook on low for 7-8 hours. Faint line in round window am i pregnant ? How about some weights instead? Transfer to a 5.5l slow cooker. Rinse the split peas well and if you have the time, soak them in water in the fridge overnight. Place peas in slow cooker, push ham in. 3/4 fill each bag with the soup. Lunches & Snacks, Pork, Recipes, Slowcooker Recipes, Soups, Under $10. Remove meat from bones when cool enough to handle; cut ham into small pieces and return to slow cooker. Reply. A ham hock, bacon, and potatoes add heartiness to a thick split pea soup made in the slow cooker. That deep seeded need to write found its way to the public eye in 2011 with the launch of SAHM. Recipe by: meakin8651. Drain peas and lentils and add to the slow cooker. Follow Girl Heart Food on Facebook, Instagram, Pinterest and Twitter for all the latest delicious eats! Recipe by: TOOTSWEET13 Leftover Split Pea and Ham Soup 1 review . What did you do with the skin/fat from the hock when you stripped the meat from it? 2 hours if using Quick Soak or overnight if using … Soak them at least 8 hours or overnight. My husband always states he does not like soup, no problem with this one, could not stop him eating. Pea and Ham Soup will freeze well for up to six months. How do I make slow cooker split pea soup? 2. 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